Thursday, May 1, 2008

Make a Five Star Herb Vinegar

If you want deluxe vinegar for your vinaigrette, marinades, sauces or stews, here is a wonderful addition to your cooking arsenal that will use some of your first fresh herb crop this spring. Remember to clean all the herbs well, and try to harvest them in the morning before the temperatures start to heat up. Oh, and if the end product is a bit strong for your taste, you can mix it with plain

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