Thursday, December 20, 2007

Dry Your Leftover Parsley

If you have leftover parsley every year from your holiday garnishes, try drying it. This is my chance to recommend that you buy a dehydrator if you don't already have one.Dehydrate Your LeftoversI have two, and use them throughout the year. They are inexpensive, safe, easy to use, and they can help you save money and eat healthier. If you like herbs, having one is a necessity.After a few hours

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