Saturday, April 20, 2013

Dandelion Jelly - A Unique Honey Flavored Treat

Dandelion jelly is spring in a jar.  If you haven't tried making it, you should add it to your list of fun spring projects.

Before I developed an interest in canning, I explored a few recipes and refrigerated them instead. You'll see this sometimes, a smaller recipe that calls for refrigerating or freezing the finished product. It's like canning without the worry or production line


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